Side Dish

Chocolate Coma: Chocolate Dinner Party (Part 3: Main Dish)

Chocolate Coma: Chocolate Dinner Party (Part 3: Main Dish)

Chocolate Main Course Soup, salad and dip at the all-chocolate dinner party were followed by a main dish consisting of three separate parts. Fragrant brown jasmine rice, an obscene amount of minced ginger, and orange peel went into the rice cooker to work magic while we ate our appetizers. This provided the base for...

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Greek-Inspired Potato Salad

Greek-Inspired Potato Salad

All the cool weather and rain we’ve had lately means the herbs are thriving. I try to take advantage of dill at its peak, since it is one of the crops that can go from alive to brown and dead within two or three days’ time, thanks to a fungal disease. This potato salad...

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Faux Injera

Faux Injera

What is injera? Injera is a plate-sized, pancake-like flatbread eaten in parts of eastern Africa (Ethiopia, Sudan, Eritrea, Somalia,) Yemen, and Israel, near the Red Sea. Traditionally it is made from teff, a grass-like grain, which is ground into flour and fermented, resulting in a slightly sour flavor. Teff prices are high, and availability...

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Easy Kale Recipe: Sauteed Kale with Garlic

Easy Kale Recipe:  Sauteed Kale with Garlic

Kale, a Nutritional Powerhouse I still remember the first time I tasted kale. I was eating food at a camp in Michigan, and it was the green of choice for the day, forgettably cooked, probably boiled and salted. I took one bite and said, “Wow, what is this stuff?” My fellow campers, who were...

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Vegan Ice Cream Cookbook

Greens Reusable Fabric Tote

Fun Animal Poems, Facts, and Activities for Kids

Learn about Hawaii while you draw

A Gratefulness Journal with Prompts

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